Chicken Marbella

When fall arrives I start thinking of cozy evenings in and tasty warm home cooked meals. Only problem is I don't have much time for these home cooked meals, and at the moment I don't have anyone I'm going home to cook for!

So I've recently had two dinner parties for girlfriends that gave me a reason to cook and it always reminds me that a lively dinner table with good food, good wine and laughter can make any form of the blues go away instantly.

It's a well-known recipe, but I had to share it with those of you who don't know about it:

Chicken Marbella from the Silver Palate Cookbook is one of the first dishes I want to make when the leaves start turning to orange. This dish says Autumn. At first you may think, prunes and olives with chicken? I'm telling you the flavors combined are a treat for the taste buds. Throw some roasted butternut squash next to it and you're done!

Make extra, it's even better as leftovers!

Enjoy!